Induction Rice Puffing Machine

Introduction:

Induction heating is the most cutting-edge technology in food thermal treatment field. Induction heating is the most cutting-edge technology in food thermal treatment field. Compared with gas heating, induction heating can save 60% energy. Because the pot, itself, is the heating source. The insulation layer inside will largely reduce heat loss. What’s more, intelligent temperature system ot only accurately detect sand controls the temperature, but also in temperature replenishing process, semi-power is working. Another advantage of induction heating is sanitary and eco friendly. It does not generate CO, CO2,SO2 or other green house gases which is bad to human health, and has no open fire or smoke. Your working condition will be highly improved. In winter it might not be a big problem. But in summer, you will know how good it is when the heat is kept only inside the drum. Induction heating has no fire risk or explosion risk at all, while gas heating, really big. The materials we use are stainless steel--SS304and SS430, which is food grade. Our machine can help you avoid fire, explosion or food safety problem and keep a good company reputation.

Our roaster is very easy to operate. It has accurate temperature control system, from 50℃to320℃，and makes your roasting less experience-concerned. Set the temperature and rotating speed, each roasted product is of the same quality. That is what we call standardized production. Because our roaster is automatic, it can largely lower your labor cost. You can roast many kinds of products. For snacks, oil seeds and many kinds of nuts.

TECHNICAL DETAILS AND SPECIFICATION OF MACHINE